It tasted damned good, though, and I'm going to remember the recipe for cold winter nights;
1-2 oz. honey
1-2 oz. whisky (I used scotch, but I should think irish, or canadian would work, too. prolly bourbon as well)
1-2 tbsp lemon juice
sprinkle of ground cloves
sprinkle of cinnamon
Pour the honey and spices into mug, then add whisky and lemon juice. Top up with hot water and stir.
I may add nutmeg next time.