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Well, I made my honey-whisky drink. As such things tend to do, it soothed my throat and congestion, but only for a little while.

It tasted damned good, though, and I'm going to remember the recipe for cold winter nights;

1-2 oz. honey
1-2 oz. whisky (I used scotch, but I should think irish, or canadian would work, too. prolly bourbon as well)
1-2 tbsp lemon juice
sprinkle of ground cloves
sprinkle of cinnamon

Pour the honey and spices into mug, then add whisky and lemon juice. Top up with hot water and stir.

I may add nutmeg next time.

Comments

( 1 comment — Leave a comment )
the_doughboy
Jul. 15th, 2002 11:07 am (UTC)
Mmmm Cloves
Did you remember the Tom Collins mix and the pie crust
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Simpson reference
( 1 comment — Leave a comment )

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